Our dietitians offer nutrition solutions in the following areas:

  • Gut health concerns (e.g. IBS, Crohn’s disease, ulcerative colitis, SIBO, reflux, bloating, diarrhoea, constipation, coeliac and non-coeliac gluten sensitivity etc.)

  • Chronic diseases and inflammation (e.g. diabetes, coronary artery disease, high blood pressure, Alzheimer’s disease, fatty liver, sleep apnoea etc)

  • Mental health conditions that are affected by nutrition, nutrient deficits, the microbiome (bugs in your gut), the environment and the gut-brain axis e.g., depression, anxiety, stress, methylation issues.

  • Food allergies and food intolerances.

  • Cognitive decline and early Alzheimer’s. Our dietitians provide dietary, nutritional supplementation and lifestyle advice on managing and preventing cognitive decline. See our Recharge Your Brain Program